Upon completion of this course, participants will be able to:
Chapter 1: Introduction
Chapter 2: Foodborne Illnesses
Chapter 3: Safe Food Storage and Preparation
Chapter 4: References
Kendall is a 2022 Magna Cum Laude graduate from Tyler Junior College with an Associates Degree in Nursing. She has a huge passion for all things nutrition and hormone health, is a member of the American Holistic Nurses Association and is enrolled in Pacific College's RN-to-BSN in Holistic Nursing program. Upon graduation, Kendall intends to begin a Nutritional Therapy Practitioner program!Read Full Bio
Provider approved by the Florida and Wyoming Board of Nursing-Certified Nursing Assistants, CE Broker Provider #: 50-13256.